Chef Instructor Job Description

May 29, 2013 | By More

Chef Instructor Job Profile and Description:

A chef instructor job profile is quite varied. Such a person is chiefly in charge of providing educational expertise in the field of food preparation to aspiring students, most of whom wish to become professional chefs. Therefore this job carries a lot of responsibility and must be executed in the proper manner. Chef instructors can benefit a lot of students and encourage them to participate in this field actively. Therefore it has a lot of significance and has gained in popularity as well.

Chef Instructor Duties and Responsibilities:

The duties and responsibilities of a chef instructor will involve:

  • A chef instructor is also known as a culinary teacher, and his first task is to equip the student with the art of teaching. Usually they ensure that their students can work as professional chefs with specializations in various fields. Therefore, the duties and responsibilities of a chef instructor include educating students.
  • Their job duty also includes finding contacts for their students so that they can establish themselves in the field in a proper manner. This is very important and also contributes to the credibility and popularity of the chef instructor as well.
  • The chef instructor is also responsible for ensuring that students are well trained to meet the pressures of the job market. Not only skill in food preparation, but other aspects like how to handle a commercial kitchen become very important.

Chef Instructor Skills and Specifications:

The skills and specifications of a chef instructor must be as follows:

  • Interpersonal skills and excellent communication skills are required by chef instructors so that they can share their knowledge with their students and communicate with them. Proper demonstration and the capacity to answer students’ queries are the two fundamental skills which the chef instructor must have.
  • Apart from this, the most obvious skill is of course expertise in culinary techniques which can be obtained through training and proper work experience. Organizational skill is important in maintaining a large class of students.

Chef Instructor Education and Qualification:

The chef instructor needs to have the following educational qualifications:

  • High school diploma or equivalent GED
  • Vocational school in culinary training

Chef Instructor Salary:

The salary of a chef instructor per annum is around 55,000 USD. This is dependent on whether the chef instructor is working as a free lancer or is associated with any culinary institute.

Category: Hospitality Job Descriptions

Comments are closed.